Rentlar@lemmy.ca to Ask Lemmy@lemmy.world · 10 months agoIn what ways are people today being convinced to spend money beyond their means?message-squaremessage-square182fedilinkarrow-up1186arrow-down13
arrow-up1183arrow-down1message-squareIn what ways are people today being convinced to spend money beyond their means?Rentlar@lemmy.ca to Ask Lemmy@lemmy.world · 10 months agomessage-square182fedilink
minus-squareThreeme2189@lemm.eelinkfedilinkarrow-up3arrow-down1·10 months ago Quarter the fennel lengthwise Spread olive oil, coarse salt and pepper Roast in the oven until the edges starts to brown Devour
minus-squaredubyakay@lemmy.calinkfedilinkarrow-up1·10 months agoI’m assuming that’s the bulb. What about the stalk?
minus-squareThreeme2189@lemm.eelinkfedilinkarrow-up1·10 months agoPut them in a salad maybe? I usually buy just the bulbs…
minus-squareroertel@lemmy.worldlinkfedilinkarrow-up1·10 months agodevour indeed. I also had a recipe for fennel lemonade that I made with the tops.
I’m assuming that’s the bulb. What about the stalk?
Put them in a salad maybe? I usually buy just the bulbs…
devour indeed. I also had a recipe for fennel lemonade that I made with the tops.