When H5N1 avian influenza started spreading among dairy cattle across the U.S. this year, regulators warned against consuming unpasteurized milk. What happened? Raw milk sales went up.

Distributors of this unsafe-for-human-consumption product deny H5N1—which has the potential to sicken millions of people—is a danger. Dairy farmers decline to allow disease detectives onto their properties.

  • rockSlayer@lemmy.world
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    6 months ago

    Instead, we spend a lot of time in high school biology on hydras … maybe that time would have been better spent on some history of plagues

    I think there’s a different class that might be better suited to discussing past plagues lol

    On a serious note, I get what you mean. I think classes need to be more integrated on their lessons, so like the science class is discussing the mechanics of how diseases reproduce at the same time history class is covering past epidemics, while the social studies class covers how systemic injustice worsened epidemics for the poor and minorities.